سیشن

کلاس:

Why and How to Read Food Labels?
Por Qué y Cómo Leer las Etiquetas de los Alimentos

تاریخوں:

February 25ft , April 29th, June 24th, and August 26th 

رجسٹریشن:

• English session: 9:30 a.m. -10:00 a.m. (English session registration)
• Spanish session: 10:00 a.m. - 11:00 a.m. (Spanish session registration)

موضوعات مکمل:

• Practical ways to use both “MyPlate” and Food Labels for creating a healthier eating style.
• The difference between Processed and Ultra-Processed Foods, and why it matters?
• How to use the ingredient lists and the Nutrition Facts Labels for making healthier food choices.

پریزنٹرز

• روزانا ایس موریس، MS.RDN.LD | نیوٹریشن کنسلٹنٹ | ہیوسٹن محکمہ صحت - WIC پروگرام
  • رابطے کی معلومات
    • آفس: 832-393-4456 
    • سیل: 281-814-1819
    • ای میل: Rosana.moraes@houstontx.gov
       

کلاس:

Raising Adventurous Eaters  (WIC Approved Class)
Criando Comedores Aventureros (Clase Aprovada de WIC) 

تاریخوں:

January 28th,  March 25th, May 27th,  July 29th, and September 30th

رجسٹریشن:

• English session: 9:30 a.m. -10:00 a.m. (English session registration)
• Spanish session: 10:00 a.m. - 11:00 a.m. (Spanish session registration)

موضوعات مکمل:

• Signs of Picky Eating:  What’s normal, and when to worry!
• The  “Division of Responsibility in Feeding” as a feeding practice that sets distinct responsibilities for parents and children at mealtimes and promote healthy eating.
• Six Strategies that promote healthy eating and increase food acceptance among children.

پریزنٹرز

• روزانا ایس موریس، MS.RDN.LD | نیوٹریشن کنسلٹنٹ | ہیوسٹن محکمہ صحت - WIC پروگرام
  • رابطے کی معلومات
    • آفس: 832-393-4456 
    • سیل: 281-814-1819
    • ای میل: Rosana.moraes@houstontx.gov